Food honestly Anna Jones’ all-round-to-mine party food
Four quick and easy party starters to kick off 2019 in style
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Recipes 5 easy ways to cut down on the food you throw away this Christmas
Love Christmas dinner? Hate waste? Follow this simple guide to tackling the leftovers
Food honestly Gizzi Erskine is over beehives and quick recipes
Caroline O'Donoghue talks to Erskine about slow cooking, slow cookers and the best drunk comfort food
Food honestly The new cookbooks worth buying
#foodporn-worthy photos are all well and good, but which ones won’t just end up as shelf clutter?
Recipes The Princeton Cocktail
Use up the last of the season’s raspberries for this American beauty
Recipes Lemongrass and coconut chicken stir-fry
With an easy-to-make curry paste
Recipes Margaritas with jalapeños
A crowd-pleasing classic amped up with a chilli kick
Food honestly Jack Monroe: "There's so much bullshit when it comes to food"
Food writer and activist Jack Monroe lifts the lids on food snobbery, mental health – and teaches The Pool how to nuke a microwave mac 'n' cheese in a mug
Food honestly The death of the potato: are millennials to blame?
Not if Team Pool has anything to do with it
Food honestly The Little Library Kitchen: sticky ginger cake
Food writer Kate Young cooks from her favourite books. This month, sticky ginger cake, inspired by Enid Blyton's book Treasure Island
